Chinese Food

Sweet and sour lotus

It's summer. There are more opportunities for cold dishes. Among them, cold lotus is a home-made dish, which is also indispensable in the menu of all major restaurants. In the south, lotus root is called lotus root. In the north, lotus root is c... ...

Stir fried bean sprouts with vegetable

Stir fry the bean sprouts with home-made vegetable, because there is less oil, less salt and stir fry. The bean sprouts are clear, sweet and crisp. With a silk of green leek, the color is beautiful and the taste is even better.

Meat floss rice balls

Thanks for your hospitality. I'm crazy about rice balls.

Honey bun

Super delicious bread. Super soft brushed.

Milk flavored whole wheat bread

Resolutely resist eating more roughage and health stick.

Mango coconut milk pudding

Duck with bamboo shoots

The season to eat bitter bamboo shoots.

Chicken soup with durian shell

Mother's day. It's a mother's day. Mothers usually receive gifts on this day. Carnations are regarded as flowers dedicated to their mothers. In China, the mother's flower is Hemerocallis, also known as forgetting worry grass. Make a soup for you... ...

6-inch birthday cake mother's Day cake goddess cake

Baby cabbage with minced garlic and vermicelli

I always like to eat all kinds of garlic steamed in the restaurant. As an amateur, I can't get the point of the garlic. I went through numerous tutorials and finally made the perfect garlic. A garlic that can steam everything.

Rich chocolate mousse cake

Cake for myself If you also like chocolate, you must try the recipe of 6-inch cocoa Qifeng cake. Please refer to my previous recipe. If you like soft cake, you can use a piece of gelidin. If you like hard cake, you can use 1.5 pieces of chocolat... ...

Detailed version of shrimp with garlic and vermicelli

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There is a very famous dish in Shandong cuisine. It's called Sai crab. It used to be a dish that was thought to be very difficult to make. Later, I found out that it was very simple. Mother's day. Eat with your mother. Make some dishes for the o... ...

Roasted tilapia with Lemongrass

How does mother like fish? This fish is appetizing. It's not fishy after being handled. The meat is sweet. I love your mother -

Fresh corn shoots mixed with beancurd

Light fat reducing corn shoots and Kwai bamboo. -

Sweet and sour spareribs

I haven't made sweet and sour spareribs for a long time. Today, I will make them during the festival.

Menglong chocolate crispy cake roll

The soft and fluffy cocoa sponge cake roll is wrapped with full-bodied faverna Heiqiao Xiangti cream. The surface layer is covered with crispy Menglong chocolate hazelnut jam. Every mouthful. Just listen to the crackle of the fork on the surface... ...

Crispy and refreshing, not fat, promoting digestion and preventing constipation

The taste of spring bamboo shoots is light, fresh and tender, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements, especially cellulose. Regular eating can help digestion ... ...

Blueberry Tarts

Kwai, delicious blueberry tart -

Life is so colorful - Open fruit toast